Learn Online - The science of your selling price.

July, 6 2021

Get Regular Hospo Best Practice Advice

Practical content from leading hospitality operators delivered to your inbox
the science of your selling price
Watch our weekly webinar as we dive into how to implement a data driven system and process for implementing price increases in your bar, restaurant, cafe or club.
Part 5 of a multiple webinar series.
 

You'll find out;

  • How to analyse your existing sales price and gross profit.
  • How to systematically work through price increases to see the effect this will have on the overall Gross Profit of your business.
  • The Lollapalooza effect when you reduce the price you pay for your stock and increase the sales price. 

 

Resources from this webinar:

Sales price increase template

Please remember to go to File>Make a copy and rename the copy if you wish to use this template in your business.

If you want to take advantage of today's offer of a free $500 profitability analysis session please follow the link

Click here to register for future Webinars in the series;

 

 

View all posts

Get Regular Hospo Best Practice Advice

Practical content from leading hospitality operators delivered to your inbox